Lunch Menu

Available Monday to Saturday until 3:45

Appetizers & Salads

Semolina Crusted Calamari

Served with a trio of sauces; sweet curried aioli / sweet chili / basil pesto aioli

18

gluten-free-iconFresh P.E.I. Mussels

steamed with garlic, diced tomato, Bermuda onion and white wine

14

gluten-free-icon425px-Vegetarian.svgBaby Spinach Salad

with candied pecans, dried cherries, red onions and goat cheese tossed in a honey mustard and sherry vinaigrette

11

gluten-free-icon425px-Vegetarian.svgKale Crunch Chop Salad

tossed with dried cranberries, blue cheese, red onion, cucumbers and a creamy tarragon dressing, topped with crispy sweet potatoes

13

Classic Caesar Salad

with a creamy garlic dressing, bacon, croutons and Parmesan cheese

11

Clam Chowder

Boston style.  Our version of this classic favourite

10

425px-Vegetarian.svg  Brie Skillet

with roasted garlic, Rosewood Estates honey, figs, arugula and French baguette toast

14

Add to any Salad:

Grilled Chicken – 10   Salmon – 15

6pc Falafels – 9     4pc Grilled Shrimp – 13

Thin Crust Pizza

425px-Vegetarian.svg Caprese Pizza

Tomato sauce / fresh fior di latte / tomato slices / basil / balsamic reduction

19

Arrabiata Pizza

tomato sauce / mozzarella / pepperoni / chicken chorizo sausage / bacon / roasted red peppers

21

425px-Vegetarian.svg  Mediterranean Pizza

basil pesto / mozzarella / spinach / sliced tomato / red onion / Kalamata olives / feta

19

gluten-free-iconAll pizzas can be made on a gluten-free crust!

Add 4.50

Mains

Steak Frites

Grilled Striploin with a Madagascar peppercorn sauce served with crispy French fries

30

425px-Vegetarian.svg Namaste Salad (Vegan)

warmed quinoa, garbanzo beans, sweet potato, cucumber, fresh tomato, red onion, pumpkin seeds, almonds, coriander and lime vinaigrette

18

gluten-free-iconPrepared gluten free on request!

Add 6 pc falafels  9

Fish Tacos

Crispy breaded lake perch on flour tortillas with kale coleslaw, tartar sauce, mango chutney and fresh cilantro.  Served with French fries

21

Penne Pollo

Penne pasta with roasted chicken and pine nuts tossed in a pesto rose sauce

24

425px-Vegetarian.svg Mediterranean Falafel Plate (Vegan)

Crispy falafels served on a bed of classic hummus with garlic and chili marinated chickpeas and toasted pita points

16

gluten-free-icon Available with gluten free flat bread for 4.50

Shrimp ‘Mac & Cheese’

Fresh tiger shrimp and potato gnocchi in a garlic cream sauce baked with mozzarella, parmesan, and goat cheese.  Served with garlic bread

26

Smoked Salmon Board

Cold smoked Steelhead salmon served with house-made herb cream cheese, deep fried capers, marinated vegetables and toasted French baguette

24

Chicken Panini

Grilled chicken on a ciabatta bun with brie cheese, roasted red peppers, arugula, and pesto aioli.  Served with sweet potato fries and a baby greens salad

20

425px-Vegetarian.svgBeyond Meat Burger (Vegan)

A vegan burger patty topped with tomato, red onion, arugula, pickle and Sriracha aioli.  Served on a vegan bun with French fries

21

Great Canadian Burger

*Voted Niagara’s Best Burger*

A gourmet beef burger topped with tomato, red onion, arugula, pickle, caramelized onion bacon jam, grilled peameal bacon, aged cheddar, maple chipotle aioli and house-made pickles.  Served with crispy French fries

21

Mediterranean Lamb Burger

A locally raised lamb patty topped with tomato, red onion, arugula, pickle, feta cheese, mint aioli and zucchini relish.  Served with crispy French fries

21

Try any of our Gourmet Burgers with grilled chicken instead

Add 3

gluten-free-icon Gluten free burger bun   Add 3

425px-Vegetarian.svg = Vegetarian  gluten-free-icon = Gluten Free

**Menu descriptions do not include every ingredient, please inform your server of any food allergies or dietary restrictions.