Lunch Menu

Available Monday through Saturday until 3:45

Appetizers & Salads

Semolina Crusted Calamari

Served with a trio of sauces; sweet curried aioli / sweet chili / basil pesto aioli


gluten-free-iconFresh P.E.I. Mussels

steamed with garlic, diced tomato, Bermuda onion and white wine


gluten-free-icon425px-Vegetarian.svgBaby Spinach Salad

with candied pecans, dried cherries, red onions and goat cheese tossed in a honey mustard and sherry vinaigrette


425px-Vegetarian.svgKale Crunch Chop Salad

tossed with dried cranberries, blue cheese, red onion, cucumbers and a creamy tarragon dressing, topped with crispy onions


Classic Caesar Salad

with a creamy garlic dressing, bacon, crostini and parmesan cheese


425px-Vegetarian.svgTomato Basil Soup

A classic favourite


425px-Vegetarian.svg Brie Skillet

with roasted garlic, Rosewood Estates honey, figs, arugula and French baguette toast


Add to any Salad:

Grilled Chicken – 12   Salmon – 15

6pc Falafels – 9     4pc Grilled Shrimp – 14

Boards (To Share or Not To Share)

Smoked Salmon Board

Cold smoked Steelhead salmon served with house-made herb cream cheese, deep fried capers, pickled red onion and toasted French baguette


425px-Vegetarian.svg Mediterranean Falafel Board (Vegan)

Crispy falafels served on a bed of classic hummus with garlic and chili marinated chickpeas and toasted pita points


gluten-free-icon Available with gluten friendly flat bread for 4.50

425px-Vegetarian.svgBurrata Board

Italian Buffalo milk cheese on a bed of arugula drizzled with truffle oil, balsamic glaze and pesto.  Served with cherry tomatoes, fresh basil and garlic toast


Add prosciutto   7

Thin Crust Pizza

425px-Vegetarian.svg Mediterranean Pizza

basil pesto / mozzarella / spinach / sliced tomato / red onion / Kalamata olives / feta


Arrabiata Pizza

tomato sauce / mozzarella / pepperoni / chicken chorizo sausage / bacon / roasted red peppers


 Lobster Pizza

garlic lemon cream / poached lobster / bruschetta / arugula / paprika / shaved asiago


gluten-free-iconAll pizzas can be made on a gluten friendly crust!

Add 4.50


425px-Vegetarian.svg Namaste Salad (Vegan)

warmed quinoa, chili marinated chickpeas, sweet potato, cucumber, fresh tomato, red onion, pumpkin seeds, almonds, coriander and lime vinaigrette


gluten-free-iconPrepared gluten friendly on request!

Add 6 pc falafels  9

Shrimp ‘Mac & Cheese’

Fresh tiger shrimp and potato gnocchi in a garlic cream sauce baked with mozzarella, parmesan, and goat cheese.  Served with garlic bread


Fish Tacos

Crispy breaded lake perch on flour tortillas with kale coleslaw, tartar sauce, mango pineapple chutney and fresh cilantro.  Served with French fries


Chicken Panini

Grilled chicken on a ciabatta bun with brie cheese, roasted red peppers, arugula, and pesto aioli.  Served with sweet potato fries and a baby greens salad


Penne Pollo

Penne pasta with roasted chicken and pine nuts tossed in a pesto rose sauce


425px-Vegetarian.svgPrepared vegetarian on request


Great Canadian Burger

*Voted Niagara’s Best Burger*

A gourmet beef burger topped with tomato, red onion, arugula, pickle, caramelized onion bacon jam, grilled peameal bacon, cheddar, maple chipotle aioli and house-made pickles.  Served with crispy French fries


425px-Vegetarian.svgBeyond Meat Burger (Vegan)

A vegan burger patty topped with tomato, red onion, arugula, pickle and Sriracha aioli.  Served on a vegan bun with French fries


Mediterranean Lamb Burger

A locally raised lamb patty topped with feta, mint aioli and zucchini relish.  Served with crispy French fries


Try any of our Gourmet Burgers with grilled chicken instead   Add 3

gluten-free-icon Gluten friendly burger bun   Add 3

425px-Vegetarian.svg = Vegetarian  gluten-free-icon = Gluten Friendly

**Menu descriptions do not include every ingredient, please inform your server of any food allergies or dietary restrictions.