Prix Fixe Dinner Menu

“Taste of Lake House”

Available 7 days a week for dinner

Your Choice of Appetizer

Soup of the Day

our Chef’s daily creation


– Or –


Baked Brie

wrapped in filo pastry with roasted garlic and cranberry served on a bed of baby arugula finished with red pepper jelly


– Or –


Organic Baby Greens Salad

With roasted red peppers, cucumbers, red onion, crostini and our white balsamic vinaigrette

Your Choice of Entrée

Moroccan Lamb Shank

Braised with exotic spices, a yogurt drizzle and fresh coriander served over couscous


– Or –


Chicken Parmigiana

topped with a rich tomato sauce, roasted red peppers, mozzarella and parmesan cheese served with fettuccine aglio e olio


– Or –


Brown Butter Crusted Icelandic Cod

served with Cajun spiced potatoes, asparagus and a lobster cream sauce

Mini Dessert Assortment

A selection from our house-made mini desserts


$50 (plus tax and gratuities)